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Irene Martínez

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Cozy restaurant interior with open kitchen, wooden bar, and nigiri plate with sake

Nus, the Japo-Andalusian Tavern that Ties Flavours in Santa Catalina

Irene Martínez combines Japan, Andalusia, and Mallorca in Nus, a Santa Catalina restaurant with tavern-style dishes and tasting menus from €55.